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America's Greatest New Cooks : Spectacular Recipes with Fresh Ideas From Tomorrow's Stars

By: Material type: TextTextPublication details: Food & Wine Books USA 2012Description: 255ISBN:
  • 978-1932624564
Subject(s): DDC classification:
  • 641.5973 COW-F
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Holdings
Item type Current library Call number Status Date due Barcode
BOOK BOOK Superior Information Resource Center (SIRC) Superior University- Gold Campus 641.5973 COW-F (Browse shelf(Opens below)) Available 14438

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