The Complete book of Indian cooking /

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Material type: Text

TextPublication details: China: Anness; 1995Description: 256p. ill; 27 cmISBN:

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
BOOK	Superior Information Resource Center (SIRC) Superior University- Main Campus	Architecture	641.595 SHE-T 1995 (Browse shelf(Opens below))	Available		29435

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