America's Greatest New Cooks : Spectacular Recipes with Fresh Ideas From Tomorrow's Stars
Material type: TextPublication details: Food & Wine Books USA 2012Description: 255ISBN:- 978-1932624564
- 641.5973 COW-F
Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
BOOK | Superior Information Resource Center (SIRC) Superior University- Gold Campus | 641.5973 COW-F (Browse shelf(Opens below)) | Available | 14438 |
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