Food Bible : Complete A-Z Guide to a Healthy Life (Record no. 14302)
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000 -LEADER | |
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fixed length control field | 00390nam a2200145Ia 4500 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 230312s9999||||xx |||||||||||||| ||und|| |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 978-0718148904 |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 641.3 |
Item number | MCK-F |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | McKeith;Gillian |
245 #0 - TITLE STATEMENT | |
Title | Food Bible : Complete A-Z Guide to a Healthy Life |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Name of publisher, distributor, etc. | Penguin group |
Place of publication, distribution, etc. | USA |
Date of publication, distribution, etc. | 2008 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 397 |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Food Science |
Form subdivision | Food Industry |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | BOOK |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Date last checked out | Price effective from | Koha item type |
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Dewey Decimal Classification | Superior Information Resource Center (SIRC) Superior University- Main Campus | Superior Information Resource Center (SIRC) Superior University- Main Campus | 03/13/2023 | 1 | 641.3 MCK-F | 14437 | 08/05/2024 | 05/22/2024 | 03/13/2023 | BOOK |