Husain, Shehzad. <br/><br/>
Best-ever cook's collection Indian / 
by Shehzad Husain and Rafi Fernandez 
 - Bristol :  Parragon ;  1998 
 - 256 p. :  ill ;  27cm 
<br/><br/> Include Index. 
<br/><br/><label>ISBN: </label>97865432 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food Science/ Culinary Art
<br/><br/><label>Dewey Class. No.: </label>641.595  / SHE-B